How to Make a Starbucks Dragon Drink

The dragon drink is based on the most popular refresher drink at Starbucks. Since 2012, Starbucks has added more flavors to its drinks, such as Cool Lime Refresher and Very Berry Hibiscus. This summer, the company has also introduced new flavors that are more healthy, like Dragon Fruit Refresher. This drink contains 45 to 55 mg of caffeine. However, if you’re sensitive to caffeine, you can skip it altogether.

While the dragon drink does contain some caffeine, it’s not nearly as bad as a standard latte. The drink’s coconut milk base makes it refreshing and light and the flavor is tangy, similar to a yogurt-flavored milk tea. It contains only a third of the caffeine in a latte, and it’s easy to drink a Venti-sized one. This refreshing drink can be a perfect treat to refuel during the hot summer months.

If you’re looking for a quick tropical pick-me-up, the Starbucks Dragon Drink is a great choice. It has a refreshing vibe and is visually appealing. If you prefer, you can also make the drink at home to save money and time. Follow our recipe below for an easy-to-make version of the Starbucks Dragon Drink. You’ll be amazed at the results! The dragon drink is an excellent summer drink, but be sure to consult a nutritionist before ordering!

If you’re looking for a cheap alternative to the Starbucks Dragon Drink, you can also try other ingredients. Try freezing the dragon fruit and mango juice. They’re very similar in taste, but you won’t get the same effect. Moreover, mango juice is also a good choice because it contains some of the same ingredients as the Starbucks drink. It also contains good-quality sweet mango puree. Then, just mix it with water and enjoy!